Shuttered Tomato Producer Blames Supermarket Giants for Poor Business – Int’l Business Times

SR Exports, Australia‘s largest producer of tomatoes, blamed on Wednesday the country’s supermarket giants for their poor business which led to the agricultural company’s voluntary administration and loss of 60 jobs.

The company, which produces 30 per cent of tomatoes grown in Australia, pointed to the seasonal oversupply and high fixed price guarantees by Woolworths that caused the demand for SP Exports’ truss tomatoes to plummet in 2011.

The Childers-based company also lost $ 5 million in late 2010 due to the flood in Queensland, another $ 1 million of cherry tomatoes because of a chemical spray drift in March 2011 and $ 7 million worth of tomato seedlings in Bowen in July due to a deadly herbicide that hit a nursery irrigation system, disclosed SR Exports Managing Director Andrew Philip.

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Carl Walker, president of the Bowen Gumlu Growers Association, confirmed the oversupply of tomatoes which causes the industry to be unviable since growers could not afford to reduce their margins which are down to bare minimum.  

“It’s only pretty much the love of doing it that’s keeping a lot of people in the industry,” Mr Walker told ABC.

He warned of more growers pulling out of the industry if their financial returns worsen and sought support from consumers and retailers.

SP Exports, besides sacking the workers, also placed its eight properties for sale to help pay for the $ 12.5 million the company owes to unsecured creditors and another $ 18 million to secured creditors. Families of the workers started to leave Childers.

John Russo, president of the Childers Chamber of Commerce, observed that the exodus of families started a few months ago when some of the children stopped going to their classes, while their parents began looking for other employment opportunities.

SP Exports also had crops at Bundaberg and Echuca in Victoria.

John Shanahan, a partner at KordaMentha which was appointed administrator of SP Exports, said the firm could pursue a potential $ 2.5 million insurance claim over the two chemical oversprays that damaged some of its tomato crops.

A skeletal staff had stayed behind to help the administrators, but most of the 60 workers had left. Besides the 60 employees, there are hundreds more of contract tomato pickers who are also affected by the closure since their contractors still owe them salaries which are in danger of not being paid because of the situation.

A spokeswoman for Victorian Deputy Premier Peter Ryan said that based on preliminary advice, the closure of SP Exports has no impact on the state’s tomato processing industry.

Due to the closure of SP Exports, Ausveg Chairman John Brent also blamed on the price war between Coles and Woolworths and warned that other vegetable farmers may also end up shuttering their farms.

“The supermarkets can’t keep on screwing down the major growers and expect to have a local fresh fruit and vegetable industry remain,” The Australian quoted Mr Brent.

Ausveg earlier warned of the negative impact of the price war on the two supermarket giants after Coles cut the prices of some fruits and vegetables by up to 50 per cent in early February, which Woolies matched. The price war initially started in 2011 with deep discounts on bread, milk and detergent.

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Great Tomato!: 57 Fabulous Recipes for Great Taste and Great Health

Great Tomato!: 57 Fabulous Recipes for Great Taste and Great Health

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Authors of "Great Tomato!" are David Yeung, Ph.D who has dedicated his life to helping people all over the world improve their nutrition and Byron J. Bardy, a certified master chef. Bardy, today, is one of only 57 certified master chefs in the United States. Dr. Yeung is General Manager-Global Nutrition of H.J. Heinz Co., overseeing extensive research into the possible health benefits of lycopene, a powerful antioxidant that is abundant in tomatoes. Research suggests lycopene helps reduce the risk of some kinds of cancer, heart disease, and other ailments.

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60 workers axed as tomato grower fails

At least 60 workers could miss out on their full entitlements after Australia’s largest tomato grower went into voluntary administration.

A triple whammy has brought SP Exports to its knees.

It has placed its operations at Childers, near Bundaberg in southern Queensland, and in Victoria, in the hands of administrators.

The company has been hit by two chemical oversprays from nearby properties, last year’s floods, and low prices since 2001.

Sixty Childers workers were lost their jobs on Friday, with only a skeleton staff kept on to help administrators.

A creditors meeting will be held in the town later this month, but the outlook is not bright for workers and unsecured creditors.

SP Exports had crops at Childers, Bundaberg and Echuca in Victoria.

KordaMentha partner John Shanahan said the company would try to trade out of its difficulties.

“We have to do an investigation to determine whether or not that is possible,” he told AAP.

Mr Shanahan said the company would pursue a potential $ 2.5 million insurance claim over the two chemical oversprays which ruined tomato crops.

But the company has debts of around $ 31 million.

“Preliminary investigations indicate unsecured creditors are owed approximately $ 12.5 million and secured creditors are owed $ 18 million,” he said.

“Employees are owed in excess of $ 500,000, however, assets available to meet unsecured creditors and employee claims are minimal.

“Administrators are currently trading in a limited capacity and are reviewing all future harvests and decisions in that regard.”

Growcom, the peak representative body for Queensland horticulture, said it was tragic to see such a large operation in trouble.

“We’re hoping that SP can trade its way out, sooner rather than later,” chief executive Alex Livingstone said.

“Just a couple of weeks ago there was a major glut of produce on the market.

“Growing conditions along the east coast have been pretty good and that’s led to an abundance of product, and as the supply increases the price goes down.”

SP Exports put more than 1160 hectares of farm land and four homes at Childers on the market last December as the company’s owners battled to keep it running.

Calls to SP Exports were not returned.


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Tomato truck kills 8 – Modern Ghana

By Ghanaian Chronicle

2/21/2012 11:00:45 AM -

Eight persons were killed in the early hours of Sunday, when a tomato truck, on which they were travelling, was involved in an accident between Po in Burkina Faso, and Paga in Ghana.

Seven of them hailed from Navrongo and its adjoining communities in the Kassena-Nankana East District. One of the deceased comes from Sumbrungu in the Bolgatanga Municipality of the Upper East Region.

The accident occurred in front of a military training school at Po. Speaking to The Chronicle, some of the military officers explained that the driver of the truck, with registration number ER 184-12, attempted to avoid hitting a Peugeot car that crossed it, but lost control and veered off the road, landing the truck on the driver’s side.

The dead and injured were conveyed to the War Memorial Hospital in Navrongo. The bodies were on Monday released to their families for burial, while one person was still on admission at the same hospital.

According to the hospital authority, seven persons died on the spot, while the 8 th died on admission. The Navrongo Police declined to comment on the accident, because it was out of their operational area.

The Vice President of the Upper East Regional Vegetable Famers Association, Mr. Ahmed Bogobire, in a telephone interview, said the victims were among those who joined the truck to Burkina Faso and provided labour on the farms, where the tomatoes were loaded from.

On their return, they sat on top of the crates of tomatoes, but unfortunately for them, the car was involved in an accident, killing seven of them instantly, with one on admission at the hospital.

At the scene of the accident, tomatoes were scattered all over, including the clothes and food containers of the victims. Animals were also seen feeding on the tomatoes.

When contacted, the District Chief Executives for the Kassena-Nankana West and East Districts, Mr. Thomas Dalluh and Mr. Emmanuel Andemah respectively, said they were out of their districts and were not aware of the accident.


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Tomato grower in administration

The agriculture industry hopes Australia’s largest tomato grower can trade its way out of trouble after it went into voluntary administration.

SP Exports has placed its operations at Childers near Bundaberg in southern Queensland, and in Victoria, in the hands of administrators.

At least 60 jobs will go in Childers and a creditors meeting will be held in the town later this month.

Growcom, the peak representative body for Queensland horticulture, said it was tragic to see such a large operation in trouble.

Growcom chief executive Alex Livingstone was hopeful the company could survive.

‘We’re hoping that SP can trade its way out, sooner rather than later,’ he said.

‘Just a couple of weeks ago there was a major glut of produce on the market.

‘Growing conditions along the east coast have been pretty good and that’s led to an abundance of product, and as the supply increases the price goes down.’

Mr Livingstone said the fruit and vegetable industry has been erratic this year.

‘It’s up and down, it depends on the commodity, and it depends on the week and it depends on supply not only from your own area but other areas as well.

‘I couldn’t say it’s abnormal but in some areas people are not getting a decent return for their product,’ he said.

SP Exports put more than 1160 hectares of farm land and four homes at Childers on the market last December as the company’s owners battled to keep it running.

In March 2011 more than a million dollars damage was caused to a crop of SP Exports’ cherry tomatoes in Childers after an alleged chemical spray drift from a nearby property.

AAP is seeking further comment from SP Exports.


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Another bread option

LOOKING for a new snack or bored with white bread? Try out tomato pita bread.

Ali Amin, an Iranian, demonstrated the art of making the delectable Middle-Eastern fare at the Bread Affair, a community event organised by the Disted School of Hospitality recently to promote wider appreciation of the varieties of bread with the support of the local baking industry, hotel bakeries and home bakers.

“Pita bread, a leavened flat bread with a pocket, is a staple in many Middle-Eastern and Mediterranean cuisines.

Bread maker: Ali rolling a ball of pita dough into a flat circle during the demonstration.

“You can make pita bread that contains dried tomato skins and eat it with self-prepared tomato spread; hence, it’s called tomato pita bread.

“A pita sandwich too can be made by filling the pocket with your favourite salads and cooked vegetables.

“If you like, use pita bread instead of a bun to wrap around a hotdog and savour a different deliciousness,” said Ali, who holds a Diploma in Culinary Art, and has had working experience in hotels and will soon start his own food business.

“For a healthier diet, use multigrain or whole-wheat flour instead of white flour to make the bread.

“Nutritionally, pita bread adds to our dietary fibre, which is a key to maintaining a healthy digestive system. It also contains protein needed for body growth and repair, besides being very low in fat.

“Pita bread provides a healthier alternative to potato chips. It can be cut into triangles and toasted to become pita chips, and flavoured with some salt or herbs.

“However, for those who need to slash calories, pita bread has its downside of having a slightly higher amount of carbohydrates compared to the same helping of wholemeal bread,” he explained.

“As for storing, pita bread can be kept for about five days in the refrigerator wrapped in storage bags,” added Ali.

TOMATO PITA BREAD

Ingredients:

1. 1 kg of all-purpose flour 2. 20 g of sun-dried tomato skins (cut into small pieces) 3. 10 g of yeast 4. 1 tablespoon of salt 5. 1 pinch of sugar 6. 1 tablespoon of olive oil 7. 50 ml of water

Preparation:

1. Mix all the ingredients in a large bowl until the dough becomes elastic. 2. Knead the dough for approximately 20 minutes on a floured surface until it is no longer sticky, and smooth. 3. Rest the dough for half an hour. 4. Portion the dough into about 30 balls 5. Using a rolling pin, roll each ball of dough into a flat circle. 6. Place the flat dough on a pan with cover, and heat it for approximately 30 seconds on a stove under a slow fire until the bread puffs up. Flip the bread over and heat it for another 30 seconds. 7. Remove the pita with a spatula. 8. Cut the pita into triangular pieces with scissors and spread tomato sauce on each piece.

TOMATO SPREAD

Ingredients:

1. 1 kg of grated fresh tomato 2. 3 onions finely chopped 3. 3 cloves of garlic finely chopped 4. 2 tablespoons of tomato paste 5. 1 tablespoon of salt

Preparation:

1. Sauté onions and garlic on slow fire until golden brown. 2. Add in grated tomato and tomato paste and continue to sauté until the sauce thickens. 3. Throw in the salt to heighten flavour.


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2growtomatoes.info More color and a demonstration of the continuing Pruning of the Lateral branches. Peek at the Eggplant…Get the Parmesan cheese, please